Tuesday 6 December 2016

Mexico or U.K.? Bread-making and family tasting of soups and breads

A day of excitement started with making our Mexican and English breads...














Preparing the tables for the tasting session, including questionnaires to get feedback about how the soups taste to inform our evaluations...





Thank you to all who visited to taste our soups and breads- there was such a lovely atmosphere in our classroom and the children really enjoyed sharing their foods with you...










Once our visitors had tasted, it was our turn!



For our 100 memorable events, we have made a meal for others to enjoy...

Well done to Kestrel Class; you were so responsible and welcoming. You have made everybody very proud.

































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